Discover the Culinary Heart of New Zealand
Explore the vibrant and diverse flavours of the North Island, where every region offers a new taste experience. From Auckland’s boutique wineries and craft beer to Rotorua’s smoky hangi and farm-to-table fare, North Island food and wine tours offer something for every palate. Scenic routes take you through vineyards, coastal towns, and lush countryside rich with local produce.
Whether you're sampling award-winning Sauvignon Blanc on Waiheke Island or browsing gourmet food stalls in Wellington, each destination blends flavour with culture. Enjoy handcrafted cheeses, locally made chocolates, and elegant wine pairings as you explore the North Island’s culinary scene one bite and sip at a time.
Taste the North with Every Stop
Hawke’s Bay tempts with its panoramic vineyard views, bold reds, and artisan cuisine, while the Bay of Islands offers coastal charm paired with fresh seafood and crisp wines. Wellington and nearby Martinborough immerse you in bustling food markets, boutique wineries, and café culture with a creative, local twist. Each location invites you to slow down and savour the stories behind the flavours.
From Auckland’s modern wine trails to the rural elegance of Hawke’s Bay, these food and wine tours promise more than just tastings — they deliver a full-sensory journey through some of Aotearoa’s most beautiful landscapes. Let your appetite lead the way through New Zealand’s North Island.
